Beau and I had a beautiful Saturdate. We went to Cafe Mogador on St. Marks and had a yummy Moraccan meal. He had an avocado salad and the falafel platter and I had gazpacho and the mixed platter which included, tabouli, babaganoush, hummus, and a tomato salad. I strolled him through the East Village for some ice cream and later told him that his entire dinner + dessert was vegan, without him even knowing. Gotcha, sucker.